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Komatsu Ramen

  • Writer: Cheryl Poe
    Cheryl Poe
  • Jun 17, 2020
  • 1 min read

Sometimes, I just get a craving for a big bowl of ramen filled with tofu and veggies. If you are in the Kansas City area, look no further than Komatsu in Westport. They have a few vegetarian and vegan options, and the portions are generous. The bowl pictured above is #25 - Vegan Ramen. It contains soft tofu, cabbage, enoki mushrooms, corn, spinach, bean sprouts and green onion in a miso broth with Hokkaido noodles. I also love the steamed edamame with sea salt. So simple, yet so delicious! The staff is always very friendly, which makes the experience even better. I definitely recommend trying it out if you get the chance!


Vegan Ramen - 10/10

Edamame - 10/10

 
 
 

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